Miss Can Marinated Mussels in Escabeche Sauce
Miss Can Marinated Mussels in Escabeche Sauce
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CHECK OUT MY BIG MUSSELS
Do you know why is the Portuguese sea is so strong? Because it has a lot of mussels and you definitely can’t beat ours, no matter how you try.
Wild caught and hand packed as always, this bivalve is often considered the shellfish “poor relative” but the nutritional richness of this canning is unparalleled.
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